Choice of Entrée
Prime Rib
Slowly roasted to medium rare, topped with fried onion strings. Served with whipped potatoes & a roasted vegetable medley
Chicken Marsala
Tender chicken medallions lightly floured & sautéed in oil with minced garlic & mushrooms, finished in a rich marsala wine demi glace. Served with buttery pappardelle pasta & a roasted vegetable medley
Stuffed Pork Chop
Filled with Applewood bacon & brie cheese, pan seared & finished in the oven, with a spiced apple & caramelized onion chutney. Served with whipped potatoes & a roasted vegetable medley
Mushroom Wellington
Grilled Portobello mushroom stuffed with spinach, artichoke hearts & a blend of jack & whipped cream cheese, wrapped in puff pastry & baked golden brown. Served with rice pilaf & a roasted vegetable medley
